Saffron is a versatile spice, popular in the UAE for its flavor and health benefits. Here’s how to make the most of it:
1. In Cooking:
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Infuse in Water or Milk: Soak saffron strands in warm water or milk for 10-15 minutes to extract color and flavor. Add it to dishes like machboos or biriyani for rich flavor and vibrant color.
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In Desserts: Use saffron in traditional sweets like knafeh or baklava to enhance flavor and aroma.
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In Beverages: Prepare saffron milk or tea for a soothing, aromatic drink.
2. In Skincare:
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Face Masks: Mix saffron with honey or yogurt to create a brightening face mask. Saffron helps even skin tone and reduce dark spots.
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Anti-Aging: Its antioxidant properties fight wrinkles and fine lines, promoting youthful skin.
3. For Health:
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Mood & Immunity: Saffron is known to help reduce stress, improve mood, and boost immunity. Add a few strands to your daily tea or milk for wellness benefits.
Saffron enhances both your culinary creations and your health routines, making it a must-have in the UAE.